The food gets called out and picked up at the Sugar Mediterranean Bistro in Stockton.  But the way it rolls out and gets delivered is something entirely new.

"It is a lifesaver.  You know, it helps us bring out all of the food," General Manager Ana Ortiz told CBS13. "The table that is closest to the patio, I press 'go' and it will take it right out."

The robot made of food trays is taking a load off Ortiz. As she struggles with a worker shortage, her employees are stretched thin.

"It is exhausting.  It is exhausting, but thank goodness our customers are really good.  We haven't had any complaints," said Ortiz.